School of Agriculture and Environmental Studies
This school focuses on sustainable agricultural practices and environmental conservation. The programmes offered are designed to address the challenges of food security and environmental sustainability.

Programmes
Sustainable Agriculture for Rural Development
This programme covers the principles and practices of sustainable agriculture, including crop production, livestock management, and soil conservation. Students learn to promote sustainable farming practices in rural communities.
Agriculture and Extension Services
This programme focuses on the dissemination of agricultural knowledge and technologies to farmers. Students learn about extension methods, communication skills, and community development.
Horticulture
This programme covers the principles and practices of growing fruits, vegetables, and ornamental plants. Students learn about plant propagation, soil management, and pest control.
Courses range from Level 3 (Artisan) to Level 6 (Diploma). Ready to join?
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